College student death should be a lesson for campus dining
Kailey Krantz | Staff Writer Campus dining is part of the college experience, which is why ingredient transparency is critical to staying alive and healthy….
Kailey Krantz | Staff Writer Campus dining is part of the college experience, which is why ingredient transparency is critical to staying alive and healthy….
Nicholas Gonzalez, a Hispanic man, never knew he would be a minority in FIU.
Sixty percent of U.S. diners report browsing through pictures of food on social media, and 75 percent say they’ve chosen places to eat based off these pictures alone, according to a National Dining Trends Survey by Zagat.
While the University offers free consultations with registered dieticians and nutritionists, many students are unaware of these services or have not yet taken advantage of it.
Kristen King // Staff Writer Whenever I watch sports, I expect each player or team to perform at their healthiest and strongest abilities. What I…
The Center for Disease Control and Prevention reports that 44 percent of adults drink fewer than four cups of water per day, which is less than half of the recommended eight glasses per day. In some cases, water is not drunk at all. One can last for about two months without food but would die in about seven days without drinking water.
According to the Centers for Disease Control and Prevention, 23 out of 50 states here in the United States had an obesity prevalence of over twenty five percent and 18 out of 50 states had an obesity prevalence of over thirty percent.
With new commitments to promote student body health, FIU celebrates 10 years of the newly renamed, Wellness & Recreation Center.
Making healthy choices can be a challenge when you’re on the go. Waking up early, heading towards a long commute and then shuffling from class to class can take a toll on your diet.
I went from being a vegetarian to a pescatarian and now back to being a vegetarian. Here is why.